Apple+Lingonberry Cookies

These cookies have tart apples, lingonberry jam, and pearl sugar in the dough.

Apple+Lingonberry Cookies

Ingredients

  • 1/2 c. salted butter, softened
  • 1 c. brown sugar, packed
  • 2 large eggs, room temperature
  • 1 tsp. vanilla extract
  • 1/2 c. lingonberry jam
  • 1 tsp. kosher salt
  • 1 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1/8 tsp. ground cardamom
  • 2 1/2 c. all-purpose flour
  • 1 c. apple, diced
  • 1/4 c. pearl sugar

Yields Approximately 2 Dozen Cookies

Preheat the oven to 350 degrees Fahrenheit. Beat the butter and brown sugar until light and fluffy. Scrape the bowl, then add the eggs and mix to combine. Add the vanilla extract and lingonberry jam and beat to combine.

In a bowl, sift together the salt, baking powder, cinnamon, cardamom, and flour. Add the flour mixture to the wet ingredients in two additions, scraping the bowl after each addition. Fold in the apples and pearl sugar.

Place tablespoon-sized scoops of dough onto parchment paper-lined baking sheets and bake for 12-14 minutes until lightly browned.

Ham+Apple Quick Bread

These can be baked in loaf pans or in cupcake liners.

Ham+Apple Quick Bread Mini-Loaves

Ingredients

  • 1/2 c. canola oil
  • 1/4 c. light brown sugar, packed
  • 2 large eggs, room temperature
  • 3/4 c. sour cream
  • 1 tsp. baking powder
  • 1 tsp. kosher salt
  • 1/2 tsp. garlic powder
  • 1/4 tsp. ground black pepper
  • 1/4 tsp. dill
  • 1/4 tsp. crushed rosemary
  • 1/4 tsp. ground thyme
  • 1/4 tsp. dried parsley
  • 2 c. bread flour
  • 1 c. diced ham
  • 1 c. diced apple
  • 1/2 c. shredded Colby-Jack cheese
  • cupcake liners if making muffins
Ham+Apple Quick Bread Muffins

Yields Approximately 12 mini loaves or 1 1/2 dozen muffins

Preheat oven to 350 degrees Fahrenheit. Combine canola oil, eggs, and brown sugar. Add sour cream and mix until mixture lighter in color and fluffy. In a bowl, stir together the baking powder, salt, spices, and flour. Add the flour mixture to the wet ingredients and mix until just combined. Add the ham, apple, and cheese and mix to combine.

Place dough into greased mini-loaf pans or into cupcake-wrapper-lined muffin tin. Bake mini loaves for 23-25 minutes until lightly browned and an inserted toothpick comes out clean. Bake muffins for 20-22 minutes until lightly browned and an inserted toothpick comes out clean.