Nutter Butter Krispy Treats

Nutter Butter Krispy Treats

Ingredients

  • 1/2 c. salted butter
  • 1/2 c. creamy peanut butter
  • 1 tbs. coco powder
  • 1 tsp. vanilla extract
  • 16 oz. marshmallows
  • 1 c. crushed nutter butter cookies
  • 1 c. roasted peanuts
  • 1/2 c. semi-sweet chocolate chips
  • 7 c. rice cereal
Nutter Butter Krispy Treats

Yields Approximately 24 bars

In a large pot, melt the butter. Add the peanut butter and coco powder. Allow to melt, then add the marshmallows. Melt the marshmallows fully,brown remove from heat. Add the vanilla extract, nutter butter cookies, peanuts, chocolate chips, and rice cereal. Stir to combine, then pour into a greased 9×13 baking pan. Allow to cool before slicing.

Brown Butter+Cashew Krispy Treats

These krispy treats are warm and toasty thanks to the brown butter.

Brown Butter+Cashew Krispy Treats

Ingredients

  • 1/2 c. salted butter
  • 12 oz. marshmallows
  • 1/4 tsp. kosher salt
  • 1 tsp. vanilla extract
  • 1/2 c. chopped, unsalted cashews
  • 1/2 c. toffee bits
  • 8 c. rice cereal

Yields Approximately 24 bars

Brown Butter+Cashew Krispy Treats

Grease a 9×13 pan and set aside.

In a large pot, melt the butter over medium heat. Continue cooking the butter, it will start to foam and smell toasted. Once the butter is a light nutty brown, turn down heat and add the marshmallows, salt, and the vanilla extract. Continue to stir constantly until the marshmallows are almost completely melted. Remove from heat. Add the cashews, toffee bits, and rice cereal and mix to fully combine.

Pour the mixture into the prepared pan. Smooth the top and allow to cool before cutting into bars.

Peanut Butter+Banana Krispy Treats

These are fully loaded with peanuts, banana chips, and chocolate chips.

Peanut Butter+Banana Krispy Treats

Ingredients

  • 1/2 c. salted butter
  • 1/2 c. creamy peanut butter
  • 1/4 tsp. kosher salt
  • 1 tsp. vanilla extract
  • 1 lb. (16 oz.) marshmallows
  • 1/2 c. roasted peanuts
  • 1/2 banana chips, broken into smaller bits
  • 6 c. rice cereal
  • 1/2 c. semi-sweet chocolate chips

Yields Approximately 12 Squares

Grease a 9×13 pan and set aside. In a pot, melt the butter, peanut butter, and salt over medium heat. Add the vanilla and marshmallows, stirring constantly until the marshmallows are melted. Remove from heat. Add the peanuts, banana chips, rice cereal, and chocolate chips and stir to combine. Pour the mixture into the prepared pan and allow to sit for 30 minutes to set up.

Peanut Butter+Banana Krispy Treats